Food culture

Chinese food 

 Chinese has own food cultural. China has a number of foods with national characteristics and these foods are different from western food. I am born in China so Chinese food is my traditional food. In addition, at dragon Boat Festival, traditional Chinese rice pudding plays a very significant role, because we eat traditional Chinese rice pudding to commemorate a famous person of China called Yuan Qu. I like rice pudding and it is so delicious.  Moreover, at Lantern Festival, I will eat sweet dumplings with my family, because sweet dumpling means reunion. And I am born in Anhui province so I like Hui cuisine. But in my middle school, I moved to shenzhen. We like morning tea in Shenzhen. It is seems like lunch. Because of the culture and I beginning to change my eating habits. Even so I change my eating habits, but I still like Hui cuisine. Sometimes, I am introduced my friends who are from Shenzhen to ate Hui cuisine at restaurant. Some friends are very like Hui cuisine, even want to go to anhui, to understand Anhui culture.    

Korean Food

When I was in middle school, I am attracted by Korean culture. I like eating Korean food. In that time, the Korean culture is very popular in China. Many young people like Korean culture, like Korean star, Korean food and Korean cosmetic. We call it "Hallyu". And I am the part of it. There are many Korean restaurant in Shenzhen. I usually went to Korean restaurant with my friends. I think that also improve consumer culture. This seems I shape the world.

Canadian Food

When the university period, I came to Canada. I begin to touch Western culture, and to change again. These changes because the culture shapes me. Canadian maple syrup is very famous. Canada is the world's largest producer of maple syrup. I like eat maple syrup candy. There are many seafood in Canada. Moreover, seafood is my favorite food. I can eat fresh seafood in here. Especially salmon. I like eat poutine and steak. That's so delicious.